Ground and concentrated black summer truffle. Made exclusively from summer truffles, olive oil, and salt. An ideal substitute for fresh truffles. For food enthusiasts and gourmet connoisseurs.
Suitable for enhancing the flavors of tortellini, pasta, gnocchi, risotto, and polenta. Pairs well with pizza, salads, eggs, and potato dishes. You can also use it as a sauce for turkey escalopes, beef, and pork.
INGREDIENTS FOR SUMMER TRUFFLE DRESSING:
Summer truffle (Tuber aestivum Vitt.) 75% (ORIGIN: ITALY), corn oil, salt. May contain traces or spores of Tuber spp.
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