Mushroom sauce with 5% real summer truffle—rich, creamy, and preservative-free. Made from carefully selected mushrooms and authentic summer truffle for a rich and balanced flavor.
Perfect for enhancing the flavors of tortellini, pasta, gnocchi, risotto, and polenta. Pairs well with pizza, salads, eggs, and potato dishes. You can also use it as a sauce for turkey escalopes, beef, and pork.
Ingredients: Button mushrooms 65%, Summer truffle 5% (Tuber Aestivum VITT.) Extra virgin olive oil, olives, spices, table salt. May contain traces of other truffle varieties.
No preservatives. No artificial colors.
For optimal enjoyment, about 15g per person is recommended.
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